The most famous Campari cocktail, however, is the Negroni, made with equal parts Campari, sweet vermouth, and gin. As a general rule, like needs to be replaced with like. Amount of vermouth required: 1 cup. If you’re not sure which brand is for you, we’re here to help. First released in 2014, the name pays homage to the year Cinzano debuted, and its recipe is said to be inspired by the original creations of its founding fathers. The third and final consideration is vermouth, which is perhaps the least explored avenue of at-home Negroni experimentation. As a Negroni ingredient, the vermouth takes the cocktail on a slightly decadent departure from its classic profile, but it’s a must-try for colder winter months. Because no matter how bitter and delicious Campari is, it can’t hide cheap, low-quality vermouth or gin. Although modern variations of the classic Italian cocktail abound, there’s plenty of scope for experimentation using the traditional formula. This Spanish vermouth is characterized by unmistakable rose petal aromas and an intense herbaceous palate. This vermouth is much like the Negroni itself: lively and full of flavor, though not lacking in nuance. Dry Muscat and port provide the base blend for this sweet vermouth from California’s Quady Winery. Stir equal parts gin, sweet vermouth, and Campari over ice, and you’re pretty much good to go. Not all sweet vermouths taste the same. Average price: $24 (1 liter). It’s quite the opposite, in fact. Here are seven of the best vermouths for mixing Negronis, tasted and ranked. Bright and herbaceous with wonderfully balanced bitter notes, this vermouth serves a light and refreshing Negroni that’s ideal for aperitivo hour. The depth of its profile and range of aromas and flavors seem custom- designed for mixing Negronis. 1757 is the small-batch premium offering from the Cinzano brand. The Negroni 1oz gin 1oz Campari 1oz Sweet Vermouth Stir, and serve either on ice or up. The ratio makes the century-old mix one of … France’s Distillerie des Alpes preserves the history of Alpine vermouth production by using traditional native grape varieties and two dozen local botanicals. Let’s put aside the gin for now, and focus on the all too often disregarded sweet vermouth. Both are wonderful in their own right. Garnish with an orange slice or peel. Average price: $24 (1 liter). For best results, make sure that bottle of vermouth hasn't been sitting in your cupboard for a year: Vermouth should be stored in the fridge, and it doesn't last forever. Even with just three ingredients, the Negroni is one of the easiest drinks to screw up. The choice of gin makes a big difference, too. Sweet vermouth naturally bridges the profiles of Campari and gin. Its bold character only adds to the drink’s depth and richness. If color of the dish does not matter so much, then red wine vinegar can be used as a dry vermouth substitute in cooking. Use any gin or sweet vermouth you like, and it’s going to taste great. Almost no one specifies types of gin or vermouth, and in a way, it’s not vital — one of the charms of the Negroni is it’s near invincibility. That’s why VinePair took on the task of tasting dozens of Negronis made with vermouths from Italy, Spain, France, and beyond to find the picks of the bunch. Substitute Campari for any of it’s competitors, and it’s going to taste … Rather than competing with its fellow ingredients, the vermouth blends seamlessly into the drink, serving an approachable cocktail with an attractive vanilla note. Campari is all but synonymous with the Negroni, but the growing range of bitter, red aperitifs available on U.S. soil is quietly challenging that status quo. For a lighter tipple, try a fizzy Negroni Sbagliato, made with sweet vermouth, Campari, and fruity Prosecco. Each provides a different flavor profile to a classic Negroni, so feel free to play around with your ratios to get the balance to your liking. There’s depth and rich character to this vermouth, but it’s also lithe and agile. Its bold character only adds to the drink’s depth and richness. Mixed in the Negroni, it performs the dual tasks of boosting Campari’s orange pith notes, while allowing the juniper of the gin to shine brighter than any other vermouth manages. Average price: $33. This is exactly how a Negroni should taste. You can swap in other vermouths to replace, say, Cinzano, but you won't find that the flavor changes as drastically as it does with other base spirits or amari. The classic London Dry style, and bottles such as Beefeater, lend bold juniper spice to the cocktail. Although not used in the botanical bill, it is the sweet scent of vanilla that distinguishes this magnificent vermouth. Each brand has its own signature flavor and personality, making for totally unique Negronis. This iteration hits all the notes that define the cocktail — sweet, fruity, bitter, complex — but somehow plays them louder than any other vermouth. It's a bit lower in alcohol than the gin version, so it's especially nice for daytime. Average price: $20. Simple in composition but complex in character, the Negroni is a popular early stop on just about every drinker’s journey of cocktail discovery. Average price: $30 (1 liter). In the case of vermouth, whether dry or sweet, it’s a fortified wine, so you need to replace it with another fortified wine. That profile rings true when mixed in the cocktail, with attractive floral aromas that lure you into the glass, followed by gripping sips and a lingering bitter finish. ©2020 Group Nine Media Inc. All Rights Reserved. Note: Red wine vinegar will discolor a light dish. Average price: $26. It shares the fruity, bitter notes of the aperitif, and the botanical qualities of gin. © 2014 - 2020 VinePair Inc. — Made In NYC, Next Round Live: What's Happening in the Drinks Industry Now, Next Round: The Owners of Ruffian and Kindred on Why It’s Time to End Indoor Dining Now, 10 Things You Should Know About Yellow Tail, The Nine Best Sweet Vermouths for Your Manhattan, Next Round: James O'Brien, Owner of Brooklyn's Popina, on Pivoting to Fast-Casual During Covid-19, 10 Things You Should Know About The Prisoner Wine Company, The Seven Best Vermouths for Your Negroni | VinePair, https://vinepair.com/buy-this-booze/7-best-vermouth-negroni/, wbs_cat Spirit, wbs_type Vermouth, wbs_brand 1757, wbs_brand Archivo, wbs_brand Carpano, wbs_brand Cocchi, wbs_brand La Pivón, wbs_brand Vermouth Routin, wbs_brand Vya, buy this booze, negroni, Vermouth, Next Round: The Owners of Ruffian and Kindred on Why It’s Time to End Indoor Dining Now | VinePair, https://vinepair.com/articles/next-round-ruffian-and-kindred/, wbs_cat Wine, covid-19, dining out, Next Round, restaurants, The VinePair Podcast. 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